Have a relaxing lunch with your dad this Father's Day and enjoy a mouth-watering three-course lunch menu within the tranquil setting of our Estate's former hunting lodge.
3-Course Sunday Lunch Menu: £45 per person
3-Course Under 12's Lunch Menu: £25 per person
Early booking is recommended.
For reservations, please contact Auberge du Lac Reception:
01707 368 888 | auberge@brocket-hall.co.uk
This offer is not valid in conjunction with any other offer.
A discretionary 10% service charge will be added to your bill.